Available in a 3/4 lb size.
Light cocoa powder contains 12% fat and is lighter in color and flavor than dark cocoa powder. If a recipe calls for melted unsweetened chocolate, you can use cocoa powder as a substitute. To replace each 1 ounce of unsweetened chocolate, use 3 tablespoons of unsweetened cocoa powder and add 1 tablespoon of fat, such as melted butter, margarine, or oil.
