500 mL.Homemade mango chutney is packed locally, and contains mangos, vinegar, sugar, raisins, currants, salt, spices, dry mustard and corn starch. It has the a mustard sauce, instead of tomato sauce like the tomato chutney, but can be used in similar ways. Try serving with meat, such as chicken, lamb, or pork or with roast chicken. You can also use chutney thinned with water, to glaze chicken or duck. Serve with cheese, like brie or cream cheese. Spread on sandwiches. Try some spread in a chicken salad sandwich, or in a grilled cheese sandwich.Try chutney with any kinds of cheeses and meats on a charcuterie board. This brightens any table centre piece!
