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Taste the difference of Fresh Cut Cheese! There are some favorite ways to use gruyere—a creamy yet nutty cheese from Switzerland. It'll send any savory recipe, from veggie strata to French onion soup, over the top. Or try using Swiss Gruyere in cheese fondue...smooth, creamy, and oh, ..
Our Homemade Head Cheese is called liver wurst in the Pennsylvania Dutch language.Made local, using Fresh Pork, this Head Cheese is a favorite to many! Serve with eggs, toast, fried potatoes, and of course our Homemade Ketchup... this is sure to please! The taste of this Head Cheese, is just li..
Our breakfast is a popular choice! Made by Finest Sausage in Kitchener, this bacon has no MSG, and is gluten free. This is what they have to say about their bacon..."One of our top selling products is our Bacon. Our Bacon is wood-smoked and ready for the frying pan. Made with only carefully sel..
Taste the difference of Fresh Cut Cheese! These Cheese Slices are staggered and on a stack for easy use. No extra wrapping or tissues to deal with...the slices peel apart! These are quick and easy to use in sandwiches. Made from processed cheese, these slices are lower in price, and ideal for l..
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