500 mL.Homemade garlic dill pickles are grown and packed locally, by friends of ours! They are good anytime, and are especially delicious served with our homemade cheese ball! Try serving with any kinds of cheeses and meats on a charcuterie board... This brightens any table centre piece! ..
250 ml.Kountry Kitchen Cupboard Red Pepper Jelly is made local, using local peppers! This is hot, if you like hot food! Mix 1/3 red pepper jelly with 2/3 plain cream cheese, and spread on crackers...once you are started with this treat, it is hard to stop! Our Homemade preserves are made local by fr..
500 mL.Homemade hot tomato salsa is slightly hot, and might be “just the ticket” for those of you who enjoy hot food. Try mixing sour cream with this salsa to use as a dip for pretzels or crackers. What about salsa with chips and any kinds of cheeses and meats on a charcuterie board? This brightens..
500 mL.Homemade icicle pickles are locally grown, and packed, and are very attractive served with our homemade cheese ball. They are very similar to sweet pickles, however they are cut in icicle shape, rather than round pickles, Serving icicle pickles with any kinds of cheeses and meats on a charcut..
Golden Harvest homemade jam. 125 mL size. This size jam is a popular item with gift baskets...unique, and just the right size! Why not give the gift of local? Jams are a great combination with our delicious cheese. Or just simply spread on your toast (with a slice of cheese of course) for some enjoy..
Aunt Mae's local homemade jam and jelly. 65mL size. This size is a popular item with gift baskets...unique, and a perfect gift of local! Jams and jelly are a great combination with our delicious cheese. Or just simply spread on your toast (with a slice of cheese of course) for some enjoyment with yo..
500 mL.Homemade mango chutney is packed locally, and contains mangos, vinegar, sugar, raisins, currants, salt, spices, dry mustard and corn starch. It has the a mustard sauce, instead of tomato sauce like the tomato chutney, but can be used in similar ways. Try serving with meat, such as chicken, l..
500 mL.Homemade mother’s favourite is made locally, and is an excellent addition on roast beef! Beets, cabbage, and horseradish mixed into one relish...full of flavor but milder than pure horseradish alone. Use on hot dogs or hamburgers instead of sweet relish. Serve on a side dish with meat and pot..
500 mL. Locally made by friends of ours, the homemade mustard pickle is a mixture of fresh vegetables chopped, and mixed into one relish! Use on hot dogs or hamburgers instead of sweet relish. Serve on a side dish with meat and potatoes. ..
500 mlHomemade piccalilli is made local, and bursts with a mixture of fresh vegetables chopped, and mixed into one relish! Use on hot dogs or hamburgers instead of sweet relish. Serve on a side dish with meat and potatoes. It is also used as an accompaniment to foods such as sausages, bacon, eggs,..
500 mL.Homemade pickled asparagus is locally grown, and very attractive served in your vegetable cocktail. Please your guests with this added addition in their appetizer drinks. Serving pickled asparagus with any kinds of cheeses and meats on a charcuterie board brightens any table centre piece! ..
500 mL.Pickled beets like grandma used to make! Our homemade pickled beets are locally grown and packed by friends of ours, and are very attractive served with our homemade cheese ball. Serving pickled beets with any kinds of cheeses and meats on a charcuterie board brightens any table centre piece!..