Approx. 3 lb. box . Beehive corn syrup can be used in a lot of recipes. However, corn syrup is very popularly used in homemade butter tarts. Have fun baking homemade butter tarts...but remember, we sell them too!
2 eggs, 1 Cup Corn Syrup, 1/2 Cup Sugar, 1/4 Cup Butter (melted) ,1 teasp. Haitian Vanilla, 1 Cup raisins.24--3" tart shells in a bowl beat eggs lightly. Add: corn syrup, sugar, melted butter, and vanilla stir until mixed. Spoon: raisins into shells and pour syrup mixture over the raisins two-thirds full. Bake: at 350F for 20-25 Minutes.
